The Facts About So Famous Italian Ice Cream

Italian ice cream - also known as gelato - is treasured throughout the world. Have you tried it If not, you should. You will be delighted when you discover what you have been missing. Do you love ice cream Then there's a good chance you will also enjoy Italian ice cream. It has a lot more flavor than typical ice cream and the consistency tends to be more dense. If you are interested in learning more about gelato, you will enjoy this report which is full of interesting information about this Italian ice cream.

The word used for Italian ice cream is gelato which, when translated, means frozen. Rather than being a specific dessert, gelato is more of a classification of many different types of frozen Italian desserts. Due to this, recipes for "genuine" gelato will vary from person to person. During the Renaissance in Florence, Italy, gelato was first prepared. As it spread through Italy, different cooks and different regions altered the original recipe. If you visit Sicily, for example, you will find Italian ice cream prepared with milk and fresh cheese, in addition to vegetable starch. The cooks in the northern regions of Italy like to add cream to their Italian ice cream. You will also find some recipes that include eggs, and others that do not. With all the different types and variations of ingredients that are available, you will have to try several before you can decide which one you like the best.

If you can't find a store or gelateria that sells Italian ice cream in your city, and a vacation to Italy isn't feasible, there are other ways you can delight in the robust flavors of Italian ice cream. You could, of course, make it yourself, though that does require some work and perhaps an ice cream machine Visit Your URL. The choices don't stop there, however. There are other options available to you. Due to the popularity of Italian ice cream, grocery stores and health food stores are beginning to carry different flavors of gelato and placing them in the freezer compartment with the ice cream and toffuti. Have you thought about ordering ready-made gelato from the many companies that can ship it wherever you desire These companies are available to cater to your gelato needs if no other alternative is available to you. You can find them online and place your order. Needless to say, shipping will be expensive. The product has to be shipped Overnight or 2nd Day delivery and must be specially packed in dry ice and styrofoam.

Which is healthier - ice cream or gelato Compare the ingredients and you can make this decision for yourself. The ingredients for making gelato vary so much that it's impossible to draw any conclusions about the amount of calories in a normal serving. In the final analysis, if you are a calorie counter, you would be better off eating a fruit-based sorbet instead of either ice cream or gelato. It's not really an ice cream, as such, but you can usually find it sold alongside the gelato and ice cream in the freezer section of your supermarket. American ice cream is made with cream, and has a higher calorie content than gelato, which is usually prepared with milk. Soy or yogurt are two alternative ingredients you can use in your gelato recipes that would reduce the caloric content even more. If sugar is an issue, there are varieties of gelato that are sugar-free.

It's easier to find American ice cream, obviously, than it is to find Italian ice cream, especially in America. But that trend could be changing as gelato becomes more popular. American consumption of gelato may never overtake the amount of American ice cream that is traditionally eaten in the USA. Some reasons are that gelato shouldn't be stored for more than a couple of days and, due to the use of fresh ingredients, gelato is more expensive. Even better, you can learn how to make it so you can enjoy Italian ice cream whenever you're in the mood for it.