Wednesday, November 16, 2011

How To Cook The Delicious Food

     Dawn Roads from Aga will show you how to cook delicious seasonal food in the Museum of Iron café at Coalbrookdale on Wednesday, 6th April from 7-9pm.
Dawn Roads from Aga will show you how to cook delicious seasonal food.
Fresh from the oven, guests will have the chance to try fabulous dishes such as chocolate cake, Moroccan tagine, meringue roulade, hot cross bun pudding and goats cheese and asparagus tart – all with a glass of wine.
     There will also be a chance to buy Aga cookware at a discount and tickets include free entry into the Museum of Iron from 6.30pm – 9.30pm. The evening is being held to support the Museum and its charitable aims.
      Ruth Brown, Fundraising Manager, says: “This promises to be a fantastic event for anyone who loves Agas, cooking or eating. Aga has a long history in Coalbrookdale and we thought it would be a great idea to join forces and host an evening, which will support the Museum and inspire people to cook some brilliant spring and Easter themed food.

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